Ingredients:
- 1 english cucumber, spiralized
- 1 red bell pepper, small dice
- 2 green onions, thinly sliced
- 1 tsp. sesame oil
- 1 Tbsp. rice vinegar
- 1 tsp. reduced-sodium soy sauce
- 1 Tbsp. toasted sesame seeds
- ¼ tsp. red chili flakes
- 2 drops stevia (optional)
Directions:
- After spiralizing the cucumber, place in a colander and sprinkle with 1 tsp. sea salt. Allow the cucumbers to rest for 15 to 20 minutes to remove excess water.
- Whisk together sesame oil, rice vinegar, soy sauce, chili flakes and stevia if using.
- In a bowl, gently toss together cucumbers, red bell pepper and dressing. Sprinkle with sesame seeds and serve immediately.
