Word of the day

Word of the Day :


adjective am-BIV-uh-lu
: having or showing simultaneous and contradictory attitudes or feelings toward something : characterized by ambivalence

Did You Know?
The words ambivalent and ambivalence entered English during the early 20th century in the field of psychology. They came to us through the International Scientific Vocabulary, a set of words common to people of science who speak different languages. The prefix ambi- means “both,” and the -valent and -valence parts ultimately derive from the Latin verb valēre, meaning “to be strong.” Not surprisingly, an ambivalent person is someone who has strong feelings on more than one side of a question or issue.


Bianca was ambivalent about starting her first year away at college—excited for the new opportunities that awaited but sad to leave her friends and family back home.
“A new study from LinkedIn found that many people feel ambivalent in their careers—wondering if they should stay in the same job or take time to invest in learning new skills or even change to a new path altogether.” — Shelcy V. Joseph, Forbes, 3 Sept. 2018


Slow Cooker,French Onion Soup/ recipe share

Serves: 4-6

Prep Time: 3 minutes

Cook Time: 17-20 hours 


  • 3 lbs yellow onions, julienned
  • 2 tbsp unsalted organic, grass-fed butter, melted
  • 2 tbsp extra virgin olive oil
  • 2 ½ teaspoons kosher salt
  • freshly ground black pepper to taste
  • 2 sprigs fresh thyme
  • ¼ cup balsamic vinegar
  • 8 cups beef broth or vegan broth
  • optional: ⅓ cup brandy
  • 4 to 6 whole grain or gluten-free baguette slices, toasted (1 slice per bowl)
  • 1 ⅓ to 2 cups grated Gruyere cheese or nutritional yeast (⅓ cup per bowl)


  1. Add onions, butter, olive oil, salt, and black pepper to a large slow cooker.
  2. Set the slow cooker to low and cook overnight or for 10-12 hours.
  3. Add the broth, balsamic vinegar, and fresh thyme. Cover and continue cooking on low for an additional 6 to 8 hours.
  4. Season to taste with additional salt and pepper. (Optional: add brandy)
  5. Preheat the oven to 350 degrees Fahrenheit (180 degrees Celcius).
  6. Spoon the soup into oven-safe bowls. Place the bowls on a baking sheet and top with a baguette slice and the cheese or nutritional yeast.
  7. Bake for 20 to 30 minutes, or until the cheese is completely melted.
  8. Broil for 2 to 3 minutes to brown the cheese. Remove from the oven and let cool for 5 minutes before serving

Page News


Can you hear me shouting that? I hope everyone is faring well this Monday. If you aren’t I wish you peace and patience and whatever else you need to make it through.


I just wanted to touch base with you as I am trying to stay busy and sometimes do not get to comment on posts that I read. I just wanted to say that you all are very talented and do not think for one moment that you do not have something to offer the world. You really do have something to offer. I am so impressed with the many things I read on a daily basis. You guys rock.


I also wanted to say thank you to the many that follow, read, comment or otherwise on my page. I hope you find something of value and interest and hopefully you enjoy it. I try not to bring out things of conflict or discord, but on occasion there might be something that you do not agree with or what have you but that is fine. We all are individuals and I hope to never squash your personal opinions, thoughts, or feelings. We all need to be sensitive to the needs of others and in doing so, agree to disagree if we feel offended or slighted. I hope you understand what I am trying to say.


For those of you that speak a different language I have a translator on y page for help with understanding things better. Hopefully it works well.

I also have a search option on my page for those who want to browse our WordPress, etc.

I am still a rookie when it comes to the fine running of things on my page, but I am a work in progress, so please bear in mind that when looking at my page. I do not have any special skills or what not but I am a quick learner of things. So stay tuned for a better page.


I hope wherever you are in life that you take time to smell the roses, as they say, and take notice of the small things in life. It is in the smallest of places that we find true happiness.

I wish you all peace and happiness.

Michelle, AKA MwsR <320170322_162022

Nominated for Sunshine Blogger

I was nominated for this award…

Thank you .http://pensitivity101.wordpress.com/

Here are the rules for this award:
Thank the person who nominated you and provide a link back to their blog so others can find them. (done)
Answer the 11 questions asked by the blogger who nominated you. (done)
Nominate 11 other bloggers and ask them 11 new questions (ah)
Notify the nominees about it by commenting on one of their blog posts (ref above)
List the rules and display the Sunshine Blogger Award logo on your post and/or your blog site (done).

She gave me questions to answer. I loved her questions.

1. If you could be a flower, what would you choose to be and why?


Even torn and tattered they are still beautiful to me.

2. What is your favourite meal ? (one, two or three courses allowed)

French onion soup with a salad and a steak.

3. What is you favourite song, and why?

Somewhere Over The Rainbow

It is a song I most see myself singing.

4. What is your favourite season of the year?


It is so nice and beautiful kind of weather

5. Are you closest to friends, family or your pets?

Family, pets, friends

6. Do you prefer living in the city or the country?


7. Which do you prefer, reading or writing?


8. Are you left or right handed?


9. Do crowded places bother you?


10. Would you prefer a walk in the woods or a walk along the beach?

Woods and beach both have good about them

11. Can you keep a secret? Yes

My questions are

1- Where would you be if you could be there, right now?

2- Why would you be there?(relating to question1)

3- Favorite flower?

4- Favorite quote?

5- Are you religious?

6- Do you fear death?

7- Who do you attribute your  passion for writing from?

8- What is your favorite holiday and why?

9- Who do you look up to?

10- Favorite actor?

11- Favorite nickname for yourself?

I nominate