Slow Cooker Frittata Provencal/Recipe Share

Slow-Cooker-Frittata-Provencal_EXPS_LSBZ18_175023_D01_18_3b-2-696x696.jpgIngredients

  • 1/2 cup water
  • 1 tablespoon olive oil
  • 1 medium Yukon Gold potato, peeled and sliced
  • 1 small onion, thinly sliced
  • 1/2 teaspoon smoked paprika
  • 12 large eggs
  • 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme
  • 1 teaspoon hot pepper sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 log (4 ounces) fresh goat cheese, coarsely crumbled, divided
  • 1/2 cup chopped soft sun-dried tomatoes (not packed in oil)

Directions

  • Layer two 24-in. pieces of aluminum foil; starting with a long side, fold up foil to create a 1-in.-wide strip. Shape strip into a coil to make a rack for bottom of a 6-qt. oval slow cooker. Add water to slow cooker; set foil rack in water.
  • In a large skillet, heat oil over medium-high heat. Add potato and onion; cook and stir 5-7 minutes or until potato is lightly browned. Stir in paprika. Transfer to a greased 1-1/2-qt. baking dish (dish must fit in slow cooker).
  • In a large bowl, whisk eggs, thyme, pepper sauce, salt and pepper; stir in 2 ounces cheese. Pour over potato mixture. Top with tomatoes and remaining goat cheese. Place dish on foil rack.
  • Cook, covered, on low 3-4 hours or until eggs are set and a knife inserted in the center comes out clean.
Test Kitchen tips

  • We tested this recipe with tomatoes that are ready to use without soaking. When using whole sun-dried tomatoes that are not oil-packed, cover with boiling water and let stand until soft. Drain before chopping.
  • Smoked paprika adds a rich flavor to this dish. You can also use it in recipes that call for ground chipotle pepper.
  • No feta? Cream cheese or mascarpone mixed with yogurt, for tanginess, will work.
Nutrition Facts

1 wedge: 245 calories, 14g fat (5g saturated fat), 385mg cholesterol, 338mg sodium, 12g carbohydrate (4g sugars, 2g fiber), 15g protein. Diabetic Exchanges: 2 medium-fat meat, 1 starch, 1/2 fat.

Originally published as Slow Cooker Sun Dried Tomato Frittata in Taste of Home Everyday Slow Cooker & One Dish Recipes 2014
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