Keto Onion Cheeseburger Bombs
For a different twist on the foil packet meal, try these seasoned ground beef onion bombs for grilling or camping!
- 2pounds ground beef
- 3/4cup grated Parmesan cheese
- 2 eggs
- 2teaspoons garlic powder
- 2teaspoons onion powder
- salt & pepper to taste
- 2-3 large onions(You’ll only be using the largest outside pieces)
Mix meat with eggs, cheese, and seasonings.
Cut an onion in half, from the root down. Peel apart the largest outside pieces. Two pounds of meat made 8 bombs, so in my case, I used 16 pieces of onion to place together as “bombs”.
Spray foil with nonstick oil spray and place onion bombs inside foil. I wrapped two inside of each packet.
Heat grill to medium-high heat and grill for about 30 minutes. You’re going to have to check for done-ness, periodically, so they don’t overcook or burn. If camping, grill over hot coals in the campfire instead!